| Catering Menu | |||||
| Cold Items | Small | Med | Large | ||
| 30-40 People | 40-60 | 60-80 | |||
| fruit Tray | |||||
| Veg Tray | |||||
| Cheese Tray | |||||
| Cold Meat Tray | |||||
| Shrimp Cocktail | |||||
| Hot Items | |||||
| Veg Rolls | |||||
| Chicken Fingers | |||||
| Deep Fried Shrimp | |||||
| Meat Balls | |||||
| Pigs in Blanket | |||||
| Spinach Rolls | |||||
| Lunch | |||||
| Beef Stew | |||||
| Lasagna Salad+Garlic Bread | |||||
| Roast Beef | |||||
| Chicken Pot Pie | |||||
| Pork Chops | |||||
| f |